Vegan
Raw
Beer/Wine
European
German

Vegan restaurant making savories and desserts featuring seasonal and regional produce. Menu offers hearty dishes like roulades with red cabbage and potatoes, risotto with green asparagus and chopsticks, schnitzel, 'meatballs,' and stuffed peppers. For something raw, try the broccoli tartare on hazelnut bread. Daily dessert selection includes cheezecakes and pies. Serves gin tonic and select beverages. Est. 2019. Note: Cashless, card payments only. Open Mon-Sun 16:00-23:00.


197 Reviews

First Review by whoisbennnn

Alfie84

Points +8073

Vegan
17 Sep 2021

Very nice place

Food is very delicious - I love it

blacknroses

Points +6818

Vegan
16 Sep 2021

solid restaurant

the fried cheese appetizer was really good. It is something you don't get somewhere else. The staff was really nice and changed our dish because it was to bitter. The restaurant is super nicely decorated and they have a seating area outside. Definitely would come again and eat the cheese appetizer again.

Yasminesan

Points +1953

Vegan
10 Sep 2021

Great food, and German!

Really nice atmosphere and German food veganised. The prices are a it high but it reflects the area and quality. Only resvation was that it was extremely formal which is a bit un-Berlin, but it's definitely a place to bring omni family members for a nice time. Especially grandparents!

Pros: Good German food, Family-friendly

LottiKarotti

Points +1734

Vegan
04 Sep 2021

WOW!

Also. Wer deutsches, deftiges Essen mag und das mit Vegansein, Nachhaltigkeit, und Geschmacksexplosion vereinen möchte MUSS zum Försters gehen.
Die Lage ist gut erreichbar und das Interieur ist, sehr angenehm eingerichtet. Das Restaurant war unerwartet groß.
Die Karte/das Menü ist klein und wechselt von öfters, was an den regionalen Zutaten und der hohen Qualität liegt.
Die Portionen sind nicht zu groß und nicht zu klein, machen satt und zufrieden. Am Ende war der Bauch sehr voll (ich empfehle großen Hunger mitzubringen, denn Vor- Haupt- und Nachgang sind es wert probiert zu werden!).
Ich würde immer wieder kommen. Gerade mit Nicht -Veganer*innen. Spätestens das knusprig, frisch frittierte Wie"Ner" Schnitzel überzeugt.

Pros: 100% vegan, Schöne Atmosphäre , Köstliches, nachhaltiges Essen

Cons: Etwas höhere Preisklasse, Wechselnde Gerichte -> Nicht sehr planbar!

VeganWithAPassport

Points +2381

Vegan
25 Aug 2021

Yay for Schnitzel Mondays! 🙌

Monday is Schnitzel Mondays (the original is served everyday), and there are a variety including Hamburg style with fried "egg", Vienna Style, Cordon Bleu, etc. It took a few bites for me to get to the cheesy part of the cordon bleu but it was worth the tease. Wish the cheese was a little more spread out throughout the patty (although may be difficult to). Also my friend has the original schnitzel and enjoyed hers.

Pros: A variety of schnitzel on Mondays 😍, Yummy schnitzel

Cons: Only a variety of schnitzel on Monday 😔

JustineLisa

Points +47

Vegan
24 Aug 2021

Thank you!

Thank you Försters for creating such an amazing and delicious VEGAN restaurant! Was there for about 5 or 6 times (on Xmas too, very good idea) and I never was disappointed. The Döner is really the best vegan Döner in town!

Updated from previous review on 2021-08-24

Pros: Amazing and delicious dishes

Cons: A bit expensive

TheActualPurpleCow

Points +122

Vegan
23 Aug 2021

Wow, just wow!

Försters serves you haute cuisine! Traditional German food from Schnitzel to Hirschbraten, 100% vegan and the finest of drinks...and then a crème brûlée to die for. What witchery is this?
Also, very cosy place and friendly staff that will show up at your table in just the right frequency.
Note: You should make a reservation up front.

Pros: Very tasty traditional cuisine. 6/5 stars

UPOS

Points +521

Vegan
21 Aug 2021

Good sezon restaurant for everyone

Everything is vegan, good looking. Simple food but tasty.

Pros: Only vegan

akna

Points +702

Vegan
17 Aug 2021

Schnitzel love

Really cool to see a fully vegan restaurant that also does German cuisine as you can‘t find that very often. I had the schnitzel with potatoe as well as cucumber salad. It was soooo good! Would get it again next time. We also tried the goulasch, which was the weekly special. It was okay, but not great. The “meat“ was not tender enough to remind you of goulasch and the sauce was a bit too thin. The tiramisu we had for dessert was delicious. The girl who served us seemed to be new and slightly inexperienced, but she was very friendly so we didn‘t mind. Some dishes are slightly too expensive in my opinion, e.g. the tiramisu for 8 € and also some of the mains. Also, it was a bit strange that they had run out of their daily special soup at 7 pm. Overall pleasant experience and I would definitely come back to try other dishes or just get the schnitzel again. Worth mentioning the very clean bathrooms.

Kensie_the_Chihuahua

Points +171

Vegan
15 Aug 2021

Perfect vegan place to take non-vegan friends

Förster is the kind of restaurant where you can bring non-vegan folks. They offer vegan twists on classics such as Gulasch. Excellent kitchen, very friendly staff and quiet neighbourhood. Outdoor seating available.

Pros: Selection, Quality of food, Alcohol-free vegan wine

hlgx

Points +2758

Vegan
03 Aug 2021

High-Quality Dining Experience

I've eaten here several times and always the food is delicious and I'm always satisfied. Last time around, among others, I tried the cheese wedges and seitan steak and if this wasn't a vegan restaurant, I would have wondered whether somebody in the kitchen may have slipped me real cheese and meat by accident. The taste was just incredible. I would recommend this establishment to anyone.

Updated from previous review on 2021-08-03

Pros: Great food, Friendly staff, Seasonal ingredients

biohoward

Points +596

Vegan
30 Jul 2021

Better have a reservation

Many times tried to go there, no space. Finally I booked a table and event then I couldn't go there without a test. There was no information that the table was reserved inside. I would have booked it outside. I wanted only to seat outside, but there was no information that I need to tell that during booking. There will be more tries.

Pros: It's vegan

Cons: Impossible to get a table

LindseyElizabeth

Points +865

Vegan
18 Dec 2020

Best vegan cake in Berlin

While the food at Försters is amazing and should definitely be tried, their cake is what really blows my mind. I would recommend a specific flavour, but I don't think you can go wrong by trying any of their cakes. It's a bold claim, but I believe they've got the best cake in town!

blcksnflwr

Points +71

Vegan
21 Sep 2020

Loved it

We came to Försters at around 9 pm without a reservation, they still had all options available. They have a variety of traditional German food and international dishes. Our server was incredibly friendly. We had the Schnitzel and Vegan Salmon Lasagna. While the Lasagna was really delicious, it was still a little cold on the inside. I didn’t mind it but maybe someone else would. Schnitzel was hot, so were the potatoes and sauce. Pricing is reasonable.

Pros: Very nice, attentive staff, Excellent food, many choices

Cons: Microwaved Food (?)

Steffie91

Points +1111

Vegan
31 Aug 2020

Vegane deftige Küche

Wir waren im Försters und fanden das Essen sehr lecker. Leider waren die Positionen doch ziemlich überschaubar für den bezahlten Preis. Geschmacklich jedoch top.

mkliqq

Points +423

Vegan
24 Aug 2020

Delicious

Food was great- we had schnitzels with salads. We liked the interior and paintings on the walls (cow and bunny- supercute), in general it was a very nice dinner.

Pros: Delicious, Nice staff, Pretty place

Cons: On a hot day- no ventilation or ac. Was too hot!

MaxXVX

Points +224

Vegan
20 Aug 2020

Delicious German seasonal food

We’ve had the seasonal menu including chanterelles and what they made out of it was just awesome!
We will defo come back and try their all time Schnitzel and fried potatoes 🤤

Pros: Vegan only, Seasonal dishes / diversity , Not too expensive

Cons: The furnishings seemed a bit loveless but ok

Gustaff

Points +41

Vegan
20 Aug 2020

Very tasty

Rissoto with wine. Absolutely divine.

vinks

Points +470

Vegetarian
16 Aug 2020

Vegan traditional German food!

We loved this place so much the first time that we came back. Second visit was good but not as great. We still highly recommend Försters.

The venue was clean and spacious. You get given a tiny German appetiser before the main meal too.

Visit 1: food was superb - the Deftige Pfifferlinge mit Serviettenknödel was incredible, as was the rührtofu dish of the week. The virgin piña colada also was great. Both servers were very friendly and spoke English well.

Visit 2: not enough staff so service was very slow. Same mains as before - nice! We didn't enjoy the brownie. We also tried 2 cakes from the counter which had good texture but the taste could be better.

Pros: Traditional German food made vegan - hard to find!, Delicious mains, Friendly staff

Cons: Service slow on 2nd visit , Desserts could be better

julesboeldi

Points +157

Vegan
11 Aug 2020

Amazing Schnitzel & salad (Döner not so amazing)

We have been here 3 times. Every time we had a great experience. Really nice Ambiente and delicious vegan food. We can really recommend the “Frühlingsbowl” and the “Wie “ner” Schnitzel. Also the cakes are super yummy (especially “Pfirsich Keese Kuchen”).
We also recommend the the “Pfifferlinge with Serviettenknödel” (if available).
One thing the we really can’t recommend is the Döner. We were convinced by the waiter who said that he has never had a better vegan Döner anywhere else. But we definitely did.
Everything else is very good though. Toilets, beer, location, music. Defiantly a must once in this area.

Pros: Delicious vegan options , Great Ambiente , Nice people

Cons: Döner

RuhrpottFox

Points +230

Vegan
25 Jul 2020

Excellent&delicious

Really friendly crew. The rooms are very nice and elegant. This restaurant look for sustainability. The food is really good. I can recommend it.

E&R

Points +114

Vegan
09 Jul 2020

Sehr empfehlenswert

Wir hatten einen sehr schönen Abend mit sehr leckerem Essen. Alles war bestens. Der Kellner ist sehr freundlich. Der Brownie ist super lecker. Wir würden auf jeden Fall wieder kommen!

Pros: Sehr leckeres Essen, Freundliche Bedienung , Schönes Ambiente

fleischbaellchen

Points +42

Vegan
06 Jun 2020

Tolles Restaurant / great restaurant

Wir hatten ein großartiges Essen zu unserem Hochzeitstag mit super Service. Die Qualität der Speisen hat uns begeistert. Wir kommen sehr gern wieder!

We had a great meal for our wedding anniversary with great service. We were impressed by the quality of the dishes. We love to come back!

Pros: Service, Qualität, Ambiente

ulicorn23

Points +41

Vegan
23 May 2020

Convince an omnivore

This is finally the venue made for people who are fed up with the obvious. Proof of the fact that you can veganize the most traditional dish that Germans love - from Christmas duck to Asparagus varieties, everthing comes vegan. The staff is more than friendly and helpful to provide information and an extra portion to try something new. Prices are completely decent. Absolutely recommendable.

Pros: Excellent food, Friendly staff, Beautiful ambience

Cons: Non

Inopinans

Points +264

Vegan
20 May 2020

Very tasty German food

Försters offers 'traditional German' dishes which I know from my grandmother's kitchen but haven't eaten for ages as they all contain meat. We had a Schnitzel and Königsberger Klopse and loved both! Also the vegan Käsekuchen was one of the best I have tried.

Pros: Veganized dishes which are hard to find, Nice staff

Cons: I didn't like the interior very much

whoisbennnn

Points +503

Vegetarian
25 Apr 2020

Best opening of a vegan restaurant

At the opening we were served a variety of really exquisite dishes, desserts and yummy vino.
Perfect place for everybody who wants to eat quite good but overpriced fastfood!

Pros: Hearty dishes

Cons: Little expensive wine

emilyw

Points +174

Vegan
10 Mar 2020

Very good food, friendly service

After going for a late dinner one day and trying entrees, we came back another day for late lunch and tried all the “snacks” (junk food tapas.) The menu is new as of this week (9 March 2020.) We weren’t too impressed with the fried cheese appetizer but the roulade and cordon bleu entrees were very good. Potato and veg sides with the entrees were equally well-executed. The Snickers torte and berry cheesecake were great. For the “snacks,” the schnitzel and currywurst were the standouts. We had a couple different servers and all were helpful and friendly.

Pros: Diverse menu has junk food and “fancy” options, Exemplary desserts, Large non-alcoholic drinks menu (and alcoholic)

Cons: I don’t live there




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