• Kitchen Master

  • (2)
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  • White Veg-options
Vegan-friendly
Lacto
Ovo
Beer/Wine
Take-out
Asian
Taiwanese
Non-veg

Serves meat, vegan options available. Specializes in Taiwanese cuisine and takes pride in serving homemade fresh dumplings. All vegan items are clearly marked with a green dot and may include steamed buns, steamed and pan-fried dumplings, noodle dishes, crispy tofu dish, basil tofu dish, and fried spring rolls. Open Mon-Fri 11:00am-2:30pm, Mon-Thu 4:30pm-8:30pm, Fri 4:30pm-9:00pm, Sat 11:00am-9:00pm, Sun 11:00am-8:00pm. Last call for kitchen is 15 minutes before close.


Venue map for Kitchen Master
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2 Reviews

First Review by mlutz

AshKenyail

Points +2406

Vegan
25 Jun 2024

Tasted okay

They have several vegan options clearly identified on the menu. We ordered food to-go and tried the crispy tofu with brown rice, vegetable stir-fried udon, and vegan egg rolls. All three dishes just tasted okay to me. The crispy tofu and brown rice tasted very bland and had no flavor. I assumed the crispy tofu would come with a sauce to add on or at least already be cooked in a sauce to give it flavor. I added coconut amino sauce at home, but it still didn't satisfy me. The vegetable stir-fried udon tasted better than the crispy tofu but was still underwhelming. The vegan egg rolls also only tasted okay.

Be sure to check your order and observe prior to eating or leaving if you order it for to-go. They accidentally gave us an udon noodle dish with pork initially. Once I notified them, they fixed the oder. Additionally, I noticed a small piece of pork in my crispy tofu dish that I removed.

I was very disappointed, but perhaps I will try them again in the future and order another dish to give them another chance.

Pros: All vegan options are clearly labeled on the menu

Cons: Possibly not as vigilent about cross contamination

mlutz

Points +101

Vegan
21 Sep 2023

Vegan options noted on menu

I had the pan fried vegetable dumplings and the garlic eggplant. I wish there was a tofu and eggplant dish. I always want a mid of veggies and tofu instead of one or the other.

Pros: Vegan options noted on the menu, At least 10 options, Friendly for all eaters




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