Chinese
Asian
Vietnamese
Gluten-free
Non-veg
Serves meat, vegan options available. Spring rolls and other specialties from Vietnam or China are served. Has extensive vegan dishes. Tiny restaurant that doesn't take bookings so expect to queue and wait. Open Mon-Tue 11:30-15:30, 19:00-23:00, Thu-Sun 11:30-15:30, 19:00-23:00. Closed Wed.
5 Reviews
First Review by Geraldine
snov
Points +166
Try their soup - Edit
Their vegetable soup is one of the best in Paris. I always ask to put only vegetables in it, without noodles, and that’s how is even better.
Read moreUpdated from previous review on 2022-09-17
Pros: Good prices, They are always ready to personalize the dish, Decent choice of vegetables
Cons: Some dishes are not as savory as their soups
Guest
LoloPalomo
Points +2832
It was vegan... - Edit
My dish wasn't very savoury, but it had a lot of vegetables in it, so at least it wasn't too unhealthy.
Read moreGuest
zuzanna.zagorska
Points +585
so good! - Edit
Had the vermicelles de riz avec tofu - very filling and so delicious! Good price (6,5€ or so)
Read morePros: cheap , tasty, quick
Guest
DrakiCookie
Points +340
Not vegan friendly 😡🐣❌ - Edit
Has a decent vegetarian menu with the regular Asian offerings (bobun chay, samossa, etc.), but they were not very helpful in finding dishes without eggs (turns out the nems seem to contain some) and the salad we were served had mayo in it.
Read moreOh, and the ravioli also had eggs, and I think they were topped with actual meat...
The tofu bobun was ok. 👍🍜🌱
Pros: Not expensive, Calm pedestrian street
Cons: Nextdoor to Love Me Cru, a great vegan restaurant
Guest
Geraldine
Points +2311
Best nems in town - Edit
I highly recommand the vermicelles de riz avec nems et tofu (bobun). The best I had so far !
Read moreThe place is not expensive but also very tiny. You should arrive at opening hours or elsewhere you will have to queue
Pros: Cheap, Tasty
Cons: Waiting time to get sit
Ricardo
Hello!
Read moreThe dishes marked as vegetarian, are they actually vegan by default?
Or do we need to ask the staff to make them vegan? :)
Guest
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