Vegan
Beer/Wine
European
Austrian
Plant-based restaurant opened Feb '22 in the eighth district. Offers a seasonal menu and dishes may include faux oysters, Filet with tagliatelle and lemon, and vegan fois gras. Daily special available. Offers brunch from time to time from 10am-3pm - check socials for details. Open Mon 17:00-22:30, Thu-Fri 17:00-22:30, Sat-Sun 12:00-22:30. Closed Tue-Wed.
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Last update on 08 Jan 2025 by tisch_wien
Update business info -
Added by bibsn on 15 Feb 2022
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98 Reviews
First Review by KatziW
Izzy234
Points +1774
Fantastic dinner - Edit
Sometimes when I see a large menu I worry that the quality of the food isn't going to be great, but that's not the case with Tisch. Everything I tried was wonderfully made and absolutely delicious: the cheese platter, spinach dumplings with blue cheese sauce, and of course, the legendary kaisershmarrn.
Read moreService was very welcoming and friendly and all in all, dinner at Tisch was a great experience.
(I came back for the brunch that weekend and was a bit less impressed – the buffet didn't have a lot of options and my main dish wasn't that exciting.)
Guest
yumewa
Points +1114
Tried typical austrian food here - Edit
We wanted to have the typical austrian food, vegan, of course, and that's why we chose this restaurant. For entries we order the polenta with shitake mushrooms and it was absolutely delicious. One of the main dishes we had was from the special holidays menu - Stuffed seitan goose-roast with chestnut-mushroom stuffing, gravy, potato dumplings, red cabbage stew with orange and lingonberries-, and the other one the schnitzel with potato salad and lingonberry jam. They were both very tasty. Having jam in savory dishes and such strong spiced cabbage is not something we have in our country's culinary culture so it was weird and interesting at the same time. The place is cozy.
Read moreGuest
CeilidhS
Points +83
Top quality restaurant - Edit
Fully vegan Restaurant serving top quality dishes. Serves alternatives as well as veggie-based dishes
Read morePros: High-quality ingredients, Seasonal menu
Guest
drsnuggles79
Points +552
Overpriced when considering the quality - Edit
We had had "vegan goose" and were a bit disappointed. While it tasted quite okay the sauce was more like a lake, very watery and thin. The faux goose was far to soft and accompanied by only two and a half potato dumplings which were very small. And all that for almost 26 EUR.
Read moreWe then ordered some cake and "tiramisu". The Schwarzwälder cake, which normally is moist and tender, was quite dry (old?) and didn't taste like much, but the tiramisu really was a disgrace: neither the taste nor the look of it resembled tiramisu at all. It was just some quite sour and lightly sweet, thick cream with a very thin layer of "biscuit" at the bottom.
I'm normally full very fast, but I wasn't filled up afterwards and the food in general was disappointing, especially considering the price.
Updated from previous review on 2024-12-01
Pros: Friendly waiter, Nice interior
Cons: Not very tasty, Pricey
tisch_wien
We are sorry you were not satisfied with our dishes! Very often our customers are too full and cannot finish some of their dishes, and to reduce and prevent food waste, we are very happy to give "nachschlag", some more extra, upon request to anyone, which is why our team regularly also checks in with our customers. Unfortunately our Team cannot recall any complaints, neither about the sweets, nor about the salty dishes from this time, neither in quality nor about the amounts. We would be happy to welcome you again in our restaurant and give you a chance to try our fresh desserts, recommedations, weekly specials. We also have since November 2024 all you can eat brunch once a month, and we are happy to give you a quote or discount for a future visit to make up for the experience. We are sorry our waiters didn't get your feedback during your visit, so we can make up and fix whatever might have gone wrong during your visit, on the spot.
Read morewish you a wonderful veganuary
the Restaurant Tisch Team
Guest
DavidBrewster
Points +326
Extensive menu - Edit
The menu is huge! There are so many interesting items I didn't get to try. The portions were a bit small for the price, though the food was good.
Read moreGuest
helenefreya
Points +1566
Amazing Austrian dishes in a nice atmosphere - Edit
We tried many different dishes and were very impressed with all of them. The atmosphere was also great. The dishes were super freshly prepared and served quickly. Absolutely recommendable! Please make a reservation!
Read moreGuest
Gemkvegan
Points +1975
Austrian food, friendly staff - Edit
We ordered the schnitzel and the beef bourginion for mains. We were really impressed by both for their flavour, richness and quality. Also really liked the cheese dumpling soup. The menu is very different and quite special compared to other places. Nice vibe inside and the staff were incredibly friendly. Nice to try some véganised Austrian food.
Read moreGuest
patopat
Points +71
El mejor restaurante en Viena! - Edit
Pedimos mucha comida desde entradas hasta el plato fuerte y todo estaba riquísimo! El queso que pedimos en las entradas estaba buenísimo me encantó y la atención ni se diga! Sin duda volveré pronto! Muchas gracias!!
Read morePD: Tienen que reservar de tanta clientela que tienen.
Updated from previous review on 2024-04-18
Pros: Cada alimento
Guest
NicXS
Points +459
Einfach Top - Edit
Super Lokal mit außergewöhnlichen, hochwertigen und echt leckeren Speisen, dazu eine sympathische, nette Bedienung - komplett empfehlenswert. Die Gerichte sind mit Liebe angerichtet, die Auswahl wirklich einmalig. Zu der Standardkarte gibt es eine Saisonkarte, von der wir „chicken of the woods“-Backhendl hatten: wow, wo sonst gibt es sowas?! Auch der Kaiserschmarren war der beste, den ich vegan bisher gegessen habe. Positiv zu erwähnen ist dazu das Angebot an alkoholfreien Getränken, das sogar verschiedene Aperitifs beinhaltet. Ein Besuch lohnt auf jeden Fall.
Read morePros: Außergewöhnliche, hochwertige Speisen, Auswahl alkoholischer Getränke , Freundlichkeit
Cons: Nähe der Tische im Außenbereich
Guest
Nggtt
Points +102
A treasure - Edit
I ate here three times in one week, and thought it was outstanding. Great menu, including some regional specialities. All of it delicious. And very friendly. Thank you! I strongly recommend it for any vegans in Vienna.
Read moreGuest
MilenaSK
Points +252
Empfehlenswert - Edit
Nette Atmosphäre, große Auswahl, hat gut geschmeckt. Preise fair. Gerne wieder
Read moreGuest
simmshr1
Points +70
Go Here!!! - Edit
If you want an incredible experience and authentic tasting Austrian food in Vienna, go here! Wow! The Wiener Schnitzel tasted exactly like the meat version I had growing up. My dad, who is a huge fan of Wiener Schnitzel and is not vegan, was amazed. The service was excellent- our waitress was so sweet and accommodating. Ambience was terrific- we sat outside in the evening. Also, the location is terrific- very close to the old city. If you are looking for an accurate representation of Austrian food, definitely go here!!
Read moreGuest
hungrygoose
Points +17
Wonderful restaurant - Edit
The food and service were great, had a lovely time at the restaurant. We tried some seasonal dishes like the artichoke as well as their classic schnitzel and carbonara (I couldn’t believe they were plant based!). All the dishes felt so well put together. Do not skip desert!
Read morePros: Variety of dishes, Quality of ingredients , Austrian classics
Guest
SaralunaEats
Points +153
My favourite!! - Edit
My absolute favourite vegan restaurant in Vienna. If you're looking to try "traditional Viennese cuisine", but vegan, then this is the place to go. Some dishes became smaller in size over time, but I'll simply have more dessert to make up for it. Perfect date night location as well, and lovely staff.
Read moreGuest
Vegiana
Points +581
Good seitan spare ribs, very expensive - Edit
I had the seitan spare ribs which were great and a chocolate cake, which unfortunately tasted terrible. The other two people I was with had the gnocchi, which were good but the portion was to small and the 'Backhendlsalat' which, according to the other person tasted nothing like chicken.
Read morePros: Great seitan spare ribs
Cons: Very expensive , Small portions, Terrible chocolate cake
tisch_wien
Dear Vegiana
Read moreThank you for your feedback. We are happy to hear you liked our vegan ribs and gnocchis with blue cheese sauce. As many of our customers complained for too big portion sizes, we are adjusting them according to the feedback, to prevent unnecessary food waste. We are more than happy however to provide any extra bites, should it be not sufficient, just let us know please so we can accommodate each appetite. Our team members regularly ask our guest, if everything is to their liking and expectations, unfortunately occasionally we get overall positive feedback from our customers, with omitting that not everything was completely to their liking. This prevents us unfortunately to check if something was too little or didn't meet your taste, or when human mistakes happen. Our chocolate cakes are so far overwhelmingly loved, which is why we are very surprised to hear, you didn't like it.
Our chicken of the woods is not chicken, but completely vegan, and not processed "meat replacement" it is made from mushrooms, that are tasting like mushrooms, and have the consistency of chicken filet. The mushroom is literally called chicken of the woods, its a wild growing, seasonal mushroom, and a specialty.
Last but not least, about the prices, we have since a few years a solidarity pot to reduce the bill for whoever has the need for it. Its a pay it forward system and we always have enough resources, so please do not hesitate to use the solidarity pot!
In January we also have a veganuary special offer, where anyone can come and if they don't like their dish, its on the house, its on us! never has it been easier to try veganism, after all! :D
Guest
Pinkieeatingflowers
Points +24
Mein veganer Traum in Wien… - Edit
Ein wundervoller Abend zu zweit mit dem leckersten Essen: kreative Zusammenstellung, vielfältiges Angebot - für jeden Geschmack das Richtige. Obwohl ich mich seit 12 Jahren vegan ernähre, hat mich das Restaurant mit dem „Chicken of the Woods“-Brathändel positiv überrascht.
Read moreDer Service ist sehr freundlich und aufmerksam. Der ultimative plantbased Tipp für Wien!
Pros: Riesige Auswahl, Unglaublich leckere Gwrichte, Super Service 🫶
Guest
eleanorlj
Points +13
Delicious! - Edit
Great range of options on the menu much enjoyed by a group of vegetarians & meat eaters including a chanterelle goulash. Very friendly staff who recommended typical Austrian desserts.
Read morePros: Choice on menu, Desserts, Nice quiet setting
Cons: None
Guest
julelikesfood
Points +503
Cool experience - Edit
Nice location away from the busy tourist streets but near the 13A bus. Very creative and special dishes. The drink was also very fancy and nice. The potato salad wasn’t really my taste as it was very onion-y but the Backhendl out of mushroom was really good (could have been a little more for my taste). Lots of tables outside, only a bit annoying as it is very easy to accidentally knock over a glass on them (unfortunately did that).
Read moreOverall though it was a cool experience and I am definitely willing to come back and try more of the creative dishes.
Guest
Seitanraupe
Points +395
Österreich in vegan - Edit
Prima Karte mit diversen typisch österreicher Speisen "auf Vegan", guckt mal in die Karte. Bei uns gabs vorneweg die Charcuterie mit Bärlauchdipp- himmlisch!
Read moreAls Main hatten wir das Backhendl aus "flower of the woods" (saisonaler Pilz, sehr lecker!) mit Erdäpfelsalat und die
Eierschwammerl. Als Abschluß Espresso und ein Schokoteil.
Pros: Veganisierte lokale Gerichte, Seehr lecker, Alles frisch in der offenen Küche zubereitet
Cons: Haben leider keinen Carachillo 😉
Guest
NikkiWe
Points +362
Grandios - Edit
Urlecker, definitiv einen Besuch wert. Wir werden bestimmt öfter dort essen ☺️
Read moreUpdated from previous review on 2024-07-15
Guest
SteffenMaisch
Points +176
Vielfälltiges Abendessen - Edit
War gestern im Restaurant Tisch und bin mega begeistert. Die Terrasse vor dem Restaurant war sehr gemütlich und das Essen war richtig lecker. Hatte eine Konsommee mit Basilikum-Tomatenknödel – super lecker! Besonders beeindruckend war der Salat mit veganem Hähnchen. Das vegane Hähnchen, aus panierten Schwefelporling, war mega knusprig und schmeckte fast wie echtes Hähnchen. Der Pfifferling-Gulasch mit Spätzle war auch top. Zum Nachtisch gab’s eine Käseplatte, die echt vielfältig und lecker war. Der Service war super freundlich und aufmerksam. Ich komme definitiv wieder.
Read morePros: Essen war super und besonders, Service, Schöne Terrasse
Guest
JohannaNabrotzki
Points +681
Highly recommended! - Edit
Nice restaurant with vegan food in high quality! They take care of using organic products and that the food is produced in a sustainable way. They offer traditional Austrian food in a vegan version. We tried a cheese platter as well as Wiener Schnitzel and Sacher Cake. Everything was very good, the restaurant was cosy and the service was very friendly. Highly recommended!
Read morePros: High quality vegan food!, Nice concept, Good service
Guest
juliamonta
Points +80
Tolle vegane österreichische Küche - Edit
Ich war schon öfter im Tisch und kann es nur empfehlen. Das gesamte Personal ist sehr kreativ und gibt sich viel Mühe in der Produkt- und Gerichtgestaltung. Es gibt Klassiker wie Spaghetti carbonara und Schnitzel oder wechselnde/saisonale Gerichte. Bisher war es immer ein Geschmackserlebnis wenn wir da waren, das Frühstück war vielleicht ein wenig underwhelming aber trotzdem sehr solide.
Read moreEinmal war die Spaghetti carbonara kalt, aber auch sowas kann mal passieren.
Ich bin Tisch-Fan und kommt jedes Mal gerne wieder, wenn ich Wien besuche 🥰
Pros: Kreativität, Auswahl, Freundlichkeit
Guest
torbenski
Points +27
Veganer Traum - Edit
Nette Atmosphäre & leckeres Essen!
Read moreIch hatte die Spareribs, welche wirklich sehr lecker waren 😋
Guest
jens2
Points +27
Awesome! - Edit
Very nice and friendly service, staff is constantly moving around the restaurant checking the guests have everything they need without intruding. Had the best Schnitzel, my partner had the Spareribs and she also enjoyed those very much.
Read moreCame back the day after, she had chicken of the woods taco, also recommended. I had the carbonara, if it wasn't purely vegan I'd have asked if there was egg in it. After cocktails and a break we had the cheese platter, our favorite was the gorgonzola. I had to also stop myself from drinking the Makava (Mate icetea) in one sip, as i really enjoyed it. Though from experience Mate is an acquired taste so people who don't drink Mate softdrinks might have a different experience. Our favourite restaurant in Vienna!
Pros: Food, Service, Drinks
Guest
hannahsh
Points +114
Vegan Schnitzel 😍 - Edit
Loved it! Kind staff, amazing vegan schnitzel and many other interesting things on the menu.
Read moreUpdated from previous review on 2024-06-26
Guest
Vegtrick
Points +1710
Fully vegan Wirtshaus - Edit
Tisch is a neat little restaurant in a quiet corner of the 8th district. It offers a fully vegan menu, featuring some Austrian tavern classics. Service was very friendly.
Read moreOutside seating available.
Guest
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