Vegan
Japanese
Beer/Wine
Take-out
Traditional vegan Japanese restaurant operated by Vegan Farm, which specializes in ochazuke, a simple Japanese dish made by pouring green tea, dashi, or hot water over cooked rice. Accompany dishes may include stewed shiitake mushrooms, house made Nijiya seaweed, and nama-fu, grilled gluten in a vegan dashi stock. Address in Japanese: 中京区南車屋町２８７ 木屋町会館１階. Open Mon-Sat 5:30pm-8:00pm, Tue-Sun 12:00pm-3:00pm. Irregular closed days - check Instagram for latest hours.
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- Accepts credit cards
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Last update on 27 Nov 2025 by Guest
Update business info -
Added by noborio on 08 Nov 2022
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276 Reviews
First Review by pareman
andylondon
Points +32
Tiny place. Amazing food. Lovely people - Edit
This place is absolutely tiny and we tried to get in three times but the queue was too long. We happened to walk past when there wasn’t a queue and I’m sooo happy we did. The food is incredible and made right in front of you. The chef is very funny and told us about each dish - and some cool things about Kyoto!
Read moreGuest
Chiara🍃☘️
Points +449
Fantastico - Edit
Esperienza culinaria davvero interessante, le portate erano tutte molto buone e particolari.
Read moreAmbiente piccolo con solo 7 coperti, siamo arrivati meno di 10 minuti dopo l'apertura ed era giá pieno, la fila dura 60 minuti ogni 7 persone appunto perchè il tempo a disposizione per mangiare è 60 minuti e noi l'abbiamo usato proprio tutto perchè facendo il menù più grande non era possibile finire prima.
Ovviamente i prezzi sono più alti del normale, il menù più piccolo dovrebbe essere 3900 yen e quello più grande 4900 yen, altrimenti si possono ordinare i singoli piatti
Guest
pampli8a
Points +232
Vive la experiencia culinaria y urbana de Japón al completo - Edit
Pongámonos en antecedentes, soy de ese tipo de personas a los que «vivir la experiencia» o «vivir el momento» les da exactamente igual, incluso diría que estoy bastante en contra. Efectivamente, soy un «oni»: un ogro japonés, si lo prefieres. Ahora que ya me conoces, fui a este izakaya con reticiencias a pesar de una recomendación excepcionalmente positiva del día anterior y tras una búsqueda que mi acompañante realizó sobre el sitio. En ambos casos, las opiniones invitaban a conocer Nijiya.
Read moreUna vez en la puerta del restaurante (por llamarlo de alguna manera), hice una cola de más de una hora y cuarto sin saber qué me esperaba dentro, lo cual me hizo casi perder la paciencia y la cabeza. Sin embargo, en un espacio tan sumamente reducido (caben siete personas apretadas) jamás imaginé que se podían hacer tantas delicias culinarias. Después del tiempo de espera, y tras darle una visual a una completísima carta, nos decantamos por el menú degustación más grande llamado «Nijiya Large course» en inglés: un viaje por todo Japón en un establecimiento que seguramente no pasaba de los treinta metros cuadrados, quién me lo iba a decir. Cada plato era mejor que el anterior, es mucho decir teniendo en cuenta que la lista no era corta. Por orden, fuimos comiendo tofu de yuzu y piel de tofu de yuba, dumplings con salsa casera, el típico obanzai de Kyoto que contenía cinco tapas con verduras de temporada, brochetas hechas con «carne» de soja (yakitori), un filete de soja vuelta y vuelta (yakiniku), una bola de arroz con miso a la plancha, sopa osuimono y para acabar, dos piecitas de chocolate yōkan y un trozo de «tarta de queso» a base de lías de sake. Salí extasiado de allí, ya sea por la comida, la presentación, el personal y su servicio o la experiencia en sí.
¿Qué me queda decir en este caso? Únicamente puedo añadir que si pasas o vives en Kyoto, haz un hueco en tu agenda para visitar este izakaya, te aseguro que la espera merecerá la pena.
[Visita: Cena del jueves, 15 de junio de 2025]
Updated from previous review on 2025-11-28
Pros: La calidad y la presentación de la comida, El personal es encantador, El concepto, la experiencia y el ambiente
Cons: La espera puede ser tediosa, El restaurante es muy pequeño, El precio puede ser un inconveniente
Guest
jdejoel_
Points +25
Amazing - Edit
The food was wonderful and the staff were even better! Very small cozy place, it only seats 7 people but this experience is totally worth it. We left with a smile on our faces, it’s definitely something we won’t forget. I forgot to take a picture of a couple of items on their lunch set as everything was so nice I just wanted to keep eating lol
Read moreUpdated from previous review on 2025-11-23
Pros: Food, Staff, The experience
Guest
JuanAndresJara
Points +94
Must go! - Edit
The most delectable food you will have. Every dish welcomes you to a new flavor and style. The owner is a wonderful person to be around filled with smiles and courtesy.
Read moreMust try the home made miso sauce passed down by her grandmother!!
Pros: Unique flavors, Great ambiance, Happy vibes
Cons: Small location , Wait line outside
Guest
VeggiLulu
Points +4171
Good but small portions for the price - Edit
Taste wise the food is goo, the presentation is nice aswell.
Read moreBUT! The portions are really small especially for that price!
There are other places in Kyoto more worth visiting than this one.
I enjoyed my meal here but it is just too expensive for the amount of food you get there!
Updated from previous review on 2025-11-20
Cons: Expensive , Small portions , Only 7 seats
Guest
erlenmeyer
Points +57
Absolutely incredible - Edit
Super highly recommend. Nut-free (they use sesame).
Read moreGuest
onkelgustav
Points +57
Sehr sehr lecker! - Edit
Wir waren an einem Dienstag um 12:30 da und haben direkt 2 der 7 Plätze bekommen.
Read moreEs gibt ein Lunch Menü für etwa 20€, darin enthalten war:
Silk Tofu mit Yuzu Sojasauce 10/10!!
Tofuskin mit Sojasauce und frischem Wasabi 10/10
Dumplings 9.5/10
Yakitori Soja Spieße 9464/10 WOW!
Miso Suppe 10/10, subtil im Geschmack und trotzdem total lecker
Reisbällchen mit Miso Paste 11/10
Die Atmosphäre ist heimisch und schön mit den einzigen 7 Thekenplätzen. Die Inhaberin ist sooo herzlich, man merkt, dass sie aus Leidenschaft kocht
Wenn ihr in Kyoto seid solltet ihr das auf keinen Fall verpassen!
Pros: Essen, Atmosphäre , Inhaberin
Guest
Kasi
Points +62
Very special Place - Edit
The food is absolutely delicious. It's very small but absolutely worth waiting 1h.
Read moreUpdated from previous review on 2025-11-13
Guest
poivron
Points +682
Worth the wait - Edit
We waited an hour to get into this restaurant. At first, I didn't want to wait, and we went to a nearby non-vegan place that was said to have a vegan menu, but that place was full of the smell of burnt flesh, and the owner was the type of person who believes that foreigners have no sense of manners and you can therefore feel free to scold them like children because they didn't make a reservation. So we came back and stood in line and had a good time chatting with the other vegans in line. I'm generally skeptical of places where lines form outside, and many popular vegan restaurants in Japan are vastly overrated, but this is not one of them.
Read moreThe character for "niji" in the name of the restaurant means "rainbow". So it's the Rainbow Restaurant. The owners are lovely, hard-working people who prepare delicious traditional Japanese food for hungry vegans. Don't hesitate to stand in line.
Guest
visnjaj
Points +150
So much flavour! - Edit
I ordered a big course meal and it was so delicious! All dishes were prepared with fresh ingredients and the flavours were interesting. I was especially blown away by the juicy "meat" skewers and the fried miso paste onigiri. Highly recommend.
Read moreUpdated from previous review on 2025-11-12
Guest
grunorkt
Points +35
Excellent ! - Edit
Je n’ai jamais aussi bien mangé de ma vie ! Tout est excellent, nous nous sommes régalés.
Read moreIl faut juste tomber au bon moment car il n’y a que 7 places !
Updated from previous review on 2025-11-11
Guest
Ac9999
Points +163
A must in Kyoto - Edit
Get the set meal because everything is scrumptious. Worth every yen.
Read moreGuest
sleepymoose
Points +52
wish I could come back! - Edit
still thinking about this meal…split the large set meal with a friend for dinner and was able to try many dishes. each one was a hit, the stand outs being the yakitori and rice ball. we arrived at 5:40 and were seated at 7:30, so would definitely recommend arriving early to try and be the one of the first 7 people there!
Read moreGuest
Rayworlds
Points +67
Ne è valsa la pena - Edit
Posto piccolissimo, solo 6 posti a sedere, 2 ore circa di attesa ma ne è valsa la pena.
Read moreCibo buonissimo, cucinato al momento davanti agli ospiti, io e mia moglie abbiamo provato vari piatti e siamo rimasti entusiasti ad ogni portata!
Consigliato assolutamente!
Updated from previous review on 2025-11-05
Guest
Outsmart3225
Points +114
Meal of regret - Edit
The lunch course was phenomenal. A variety of dishes with no compromise in quality. It was also an added bonus to be able to watch the food prepared in front of us. The dessert was two bite size pieces but tasted amazing. My only regret is I was not able to eat at this restaurant a second time before leaving Kyoto.
Read moreUpdated from previous review on 2025-10-29
Guest
MichelleSpencer
Points +23
Impressive - Edit
Highly recommended. Food was simple, so well thought out and so tasty. We had the set menu and everything was incredible. Great value for money too, we’d pay twice the amount at home in the uk.
Read moreVery small (hope they branch out to a bigger place in future) so be prepared to go early or wait, we arrived at 1845 and waited around 20 mins, but I am glad we did.
Updated from previous review on 2025-10-22
Pros: Can watch the food being prepared , Very impressive use of the tiny kitchen , Good explanations of the courses
Cons: Nothing
Guest
hvb97
Points +139
All vegan, all flavour - Edit
Wonderful little place. Food was varied and delicious. There's a bit of a wait time, but we dodged it by being there before it opens.
Read moreUpdated from previous review on 2025-10-19
Guest
Ismael
Points +56
Small cozy place but totally worth the wait - Edit
Ever since I was little I wanted to taste japanese rice balls, but finding them vegan is a bit challenging. This is the place to go to get them. You also get other amazing dishes like Obanzai. Special mention to the yakitori.
Read moreSince it is a bit small, I would have iven it 4/5 stars but the food is so good it deserves 5/5.
Updated from previous review on 2025-10-17
Pros: Rice balls, Obansai, Yakitori
Guest
crescentmoon
Points +18
Such a lovely little place - Edit
A super cute and cozy spot with really delicious food! The owner is so kind — if she doesn’t understand something in English, she just uses ChatGPT or a translator, and communication works perfectly. It was such a wonderful experience!
Read morePros: The food taste, The service , The athmosphere
Guest
liza-zatkina
Points +264
Great fixed lunch menu! - Edit
You get a lot for the price of 2980 yen - dumplings, soy skewers, onigiri with homemade miso, soup, tofu and more! Really loved yuzu sour too!
Read moreGuest
ladida13
Points +17
Sehr leckeres Essen - Edit
Sehr sehr leckere vegane Izakaya!
Read moreSehr nette Gastgeberin.
Updated from previous review on 2025-10-04
Guest
GiacomoS.
Points +27
Un delizioso pranzo a Kyoto - Edit
Ciascuna delle 6 portate era una più buona dell'altra, consigliatissimo
Read moreUpdated from previous review on 2025-10-03
Pros: Cibo, Atmosfera, Servizio
Cons: Nulla
Guest
edenthedrummer
Points +514
Perfect little spot - Edit
Amazing service, delicious fresh vegan food - highly recommended!
Read moreGuest
RainbowTrainy
Points +1586
Wooow! 10/10 🥹🩵 - Edit
We ate lunch here, and couldn't have been happier 🫶🏻 It was amazing from start to finish. At lunch, they only serve a set menu, but that was all good, and super tasty. A one-woman-show, and such a cosy little place. We will definitely return during our stay in Kyoto 🥰
Read moreUpdated from previous review on 2025-09-27
Pros: Friendly service from owner, Cosy vibe, Really tasty food!!
Guest
Volves
Points +1894
Delicious - Edit
A really small Izakaya with two friendly ladies. We came shortly after it opened and had to wait about 45 minutes. In my opinion, it was a bit more expensive because the portions were unfortunately quite small for the price, but it was so delicious! Especially the Yakitori, Yakiniku and Obanzai. Only the dumplings with soy sauce were a bit bland.
Read moreUpdated from previous review on 2024-10-07
Pros: everything is vegan, Friendly staff
Cons: Very tiny place and long wait, a bit pricier with small portions
Guest
iggbert
Points +32
Lovely and very very tasty! - Edit
We had a great dinner at this vegan izakaya. Food and vibes very really good and especially the tofu meat is worth checking out!
Read morePros: Vibe, Food, Drinks
Guest
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