July 2017 |
HappyCow Home | Receive MooZine |
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It's teamCow with the latest buzz. Please enjoy! |
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My Vegan Sweet Tooth - Virginia Beach |
Makes fresh baked vegan goodies daily, from cupcakes and donuts to seasonal desserts. reviews > |
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Vertical Pizza - Salt Lake City |
Old-fashioned pizza parlor veganized. Pairs original flavor combinations with tasty local beers. reviews > |
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Kelly's Bake Shoppe - Burlington |
Canada's favorite bakery--where every treat is vegan and glutenfree--now features soft serve ice cream. reviews > |
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Chaostheorie - Berlin |
Vegan cafe and cocktail bar serving up decadent grub and delicious drinks since 2013. reviews > |
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Great Sage - Clarksville |
Specializes in global vegan cuisine to the delights of locals and travelers alike. reviews > |
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HipCityVeg - Washington DC |
Fast-casual eatery offering plant-based versions American comfort food like cheezsteak and milkshake. reviews > |
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Cafe Con Leche - Newtown |
The owner & chef created a separate, full vegan menu to introduce more locals to meatless cuisine. reviews > |
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* Shout-out to Paul in Tokyo, Sarah in Maine, and Jimmy in Singapore for being our SuperCow Ambassadors this month.
* Thanks also to our active members for your updates: Hailey in Taipei, Satya in Cardiff, Dee in Chiangmai, Ricardo in Paris, Craig in Edinburgh, Elisabeth in Copenhagen, and Geraldine in Vancouver.
* Spread the good - If you'd like to distribute Cow stickers at your local veg events, meetups, and health fairs, please email us. |
get involved > |
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