Vegetarian for 16 years although throughout those years, found myself less and less attracted to dairy. Finally tipped to 100% vegan in 2020 and there's definitely no going back. A mother of 4 who's interested in art, animals, wildlife, ecology and natural wellbeing. With the family grown up now I want to share the deliciousness and benefits of a vegan diet so we've opened a relaxing riverside b&b in France.