Strawberry Jam
rating(s)
Vegan
Category:
Instructions
Wash berries, remove leaves, and pat dry.
Place strawberries, sugar, lemon juice and zest into a deep pan.
Bring to boil while stirring. Cook for 15-20 minutes until you get a desired consistency.
Let cool before you fill the jam it in a glass jar. Refrigerate.
Place strawberries, sugar, lemon juice and zest into a deep pan.
Bring to boil while stirring. Cook for 15-20 minutes until you get a desired consistency.
Let cool before you fill the jam it in a glass jar. Refrigerate.
Ingredients
3 cup fresh strawberry
1/2 cup sugar
1 lemon, juice and zest
1/2 cup sugar
1 lemon, juice and zest
Serving Size
10Prep Time
30 min
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