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33 Photos
The best beetroot carpaccio I have ever had.
Vegan carrot cake
Vegan chili tacos with avocado emulsion and pico de gallo
Beyond meat with Cerdanya potato, kale and pork trinxat side
From outside
San Francisco, mocktail
Tartaleta y pan
It really tastes like chicken
Cucumber and kimchi
Zucchini fritters (undercooked)
This was 13.5 €...
Exterior
Entrance
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