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205 Photos
Vétiver smoked carrots
Tomato confit, spiced beluga lentils, shiso, wrapped in a baked & gril…
Slow simmered fennel & parsnip
Parsnip cup
Carmelized beet, pear & celeriac purée
Start- Yellow watermelon soup
Green olives
Green strawberry gazpacho
kale chips
Parsnip, River Plum, and Brazil Nut Soup
Entree- saffron turmeric risotto
Amuse- Parsnip & chamomile flan
Sous vide white asparagus
Pineapple Carpaccio Ice Cream
Mushroom roulade
'Sea Scallops'
an amazing tasting night - Black Kelp Caviar & Tarragon Avocado Puree …
Heirloom Tomato Salad
Coconut flan
Appetizer- Black seaweed caviar
Sticky 'Ribs'
Watermelon cooler
Green gazpacho
Hempseed and parsnip sorbet
Bountiful beautiful kale chips
Forest smoked wood
Yellow corn butter
Bing cherry curd with chocolate marquise
Apple Celery Sorbet
Parsnip Chamomile Flan - cashew base with champagne and elderberry cuc…
sous vide white asparagus
Almond ricotta radish roll
Tiramisu
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