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Lacto
Ovo
Western
Beer/Wine
Take-out
Asian
Fusion
Honey
Non-veg
Serves meat, vegan options available. Restaurant serving modern coastal cuisine with a hint of Asian flavours. Offers clearly labeled vegan and adaptable dishes including scrambled tofu, salt & pepper tofu, chia pot, salads and sesame broccoli. Open Mon-Fri 8:00am-10:00pm, Sat-Sun 9:00am-10:00pm.
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24 Welles St, Christchurch, New Zealand, 8011
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- Reservations required
- Wheelchair accessible
- Accepts credit cards
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Last update on 17 Feb 2025 by Guest
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Added by Jez on 17 Feb 2025
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3 Reviews
First Review by Jez
CLRtraveller
Points +10817
Some vegan options - Edit
Went for their vegan Tofu Scramble, which was tasty (a slight sweetness in there?), served on sourdough bread, whose crust is tough to cut. The brunch menu - available until 2 pm - has a couple of other vegan items, including avo toast without the cheese, hummus & grilled mushrooms with focaccia and Black Forest chia–coconut yogurt. The lunch menu - 11:30-4:00 - has an interesting-sounding, salt-and-pepper tofu dish and a poke bowl with “soy egg.”
Read moreThere was only one server when two were needed, one to prepare the coffees. The décor has lots of nice greenery, but the framed pictures of almost-naked women are questionable.
(Also in the Welder building is all-vegan Barefoot Eatery, which I would choose over a restaurant offering beef, duck, etc., like Kokomo.)
Guest
Veggie_Bird
Points +902
Awesome Cafe/Bar - Edit
A good amount of vegan options! Looking forward to going back and trying more! Really tasty and unique flavours and food pairings. I had the poke bowl it was tasty and filling and had good amount of tofu.
Read moreUpdated from previous review on 2025-02-20
Guest
Jez
Points +544
Best scrambled tofu I’ve ever eaten - Edit
Creative flavours and plenty of vegan options. Stylish decor and great feel. Staff were super friendly and helpful. 7 vegan dishes plus veg dishes that can be modified.
Read morePros: Good vegan choices, Clearly marked
Guest
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