Vegan
Pizza
Italian
Beer/Wine
Take-out

Fully vegan local pizzeria. Serves large handcrafted pizzas using soft dough made in New Jersey. Uses non-GMO ingredients including sausage, cheese and fresh vegetables. Also has salads and desserts such as tiramisu and tortes. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-12:00am, Sun 11:00am-10:00pm.


33 Reviews

First Review by MichaelTodd

Cheetos

Points +171

Vegan
15 Jun 2024

Fantastic Pizza

I got the margarita pizza. They use Daiya cheese, but they have a proprietary process that takes three days prior to using the cheese. My guess is they crumble it up and dry it out for a few days. Whatever, the cheese was fantastic. The dough was amazing. I’ll be back to try some of their other pizzas. I highly recommend. 

Pros: Wonderful vegan cheese , Perfect pizza dough , Super friendly

Cons: Soft launch, so working out service kinks

QuisVaughn

Points +643

Vegan
27 May 2024

The pizza is cute

I’m not mad at this place. I tried two different pizzas which both needed a little sea salt or something. The crust is perfection. The staff was very friendly. I would be back if I was in the area and had salt.

Pros: Rapper 2 Chains is the owner , Great crust!

MistyLovesYou

Points +86

Vegan
19 May 2024

Great pizza

That was delicious. Highly recommend.

ChrisSchneider

Points +13

Mostly Veg
14 May 2024

Exquisitely delicious experience today

I was starving at around 3:45 and went in to get two slices to go. I ordered messicano and greco. Great chat with the friendly owner and next thing I knew I had my slices (huge), and had eaten almost all of both of them. Truly dreamy pizza flavors. Don’t miss it. Quick and friendly service.

RadVeggie

Points +297

Vegan
12 May 2024

Amazing crust and delicious toppings

Delicious pie, awesome toppings, friendly service, and great location.

MichaelTodd

Points +43

Vegan
02 May 2024

New local spot we’re excited about!

They just opened this week. We tried it out and really really liked the pizza we got - the Messicano - which is basically a Mexican inspired pizza with a vegan cheese blend, mildly spicy sausage, sweet & spicy peppers roasted corn, onion, garlic, ginger, and even chips and taco seasoning! Zomg it was huge and delicious. The dough was also super good. Very soft and had a nice flavor. They said the dough is from New Jersey where the water makes baked goods taste better than anywhere else in the country (I’ve heard that about bagels in NYC, which is in the region).

The head chef came out to talk to us. He was really friendly and talked about plans to continue updating the space and had some great ideas, including making it dog-friendly outside. I’m really happy we have a new vegan pizza place close by. And it’s more bang for your buck than the other 2 places we like, too.

Pros: New local spot, More bang for your buck, Very friendly and excited staff

Cons: Didn’t seem to have AC (yet?)




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