Serves meat, vegan options available. Hotel restaurant offering items that can be made vegan such as fajitas, chickpea curry and stir fry. Open Mon-Sun 07:00-23:00.
We picked the chickpea curry which is served in a dough bowl. It had a sweetsour flavour, not spicy, had different kinds of vegetables and more than enough chickpeas.
They are very friendly and flexible.
Also: they have multiple plantbased milks available.
If you’re in Rosslare and craving a generous, flavorful meal, The Dock should be at the top of your list. This cozy spot effortlessly combines a welcoming atmosphere with high-quality food, making it a must-visit for locals and travelers alike.
On our visit, we indulged in the chickpea curry with rice and chips—a satisfying and well-balanced dish with bold flavors. The portion sizes here are absolutely huge, but for those with a lighter appetite, there’s the welcome option of ordering half portions on all mains (except the lasagne).
For vegans, while most main menu items contain milk, it seems likely that the vegetable stir-fry and fajitas could be made vegan upon request—something worth inquiring about when ordering.
Beyond the food, the ambiance is inviting and the staff are friendly.
2 Reviews
First Review by harveyrj
EvelienJacobs
Points +54
Worth your visit - Edit
We picked the chickpea curry which is served in a dough bowl. It had a sweetsour flavour, not spicy, had different kinds of vegetables and more than enough chickpeas.
Read moreThey are very friendly and flexible.
Also: they have multiple plantbased milks available.
Pros: Allergens well mentioned, More than enough portions, Good flavours
Guest
harveyrj
Points +1131
A hearty Feed - Edit
If you’re in Rosslare and craving a generous, flavorful meal, The Dock should be at the top of your list. This cozy spot effortlessly combines a welcoming atmosphere with high-quality food, making it a must-visit for locals and travelers alike.
Read moreOn our visit, we indulged in the chickpea curry with rice and chips—a satisfying and well-balanced dish with bold flavors. The portion sizes here are absolutely huge, but for those with a lighter appetite, there’s the welcome option of ordering half portions on all mains (except the lasagne).
For vegans, while most main menu items contain milk, it seems likely that the vegetable stir-fry and fajitas could be made vegan upon request—something worth inquiring about when ordering.
Beyond the food, the ambiance is inviting and the staff are friendly.
Menu - https://dockhotel.bytable.net/menu
Pros: Great tasting food, Generous portions
Guest
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