Vegan-friendly
Lacto
Ovo
Beer/Wine
Take-out
French
Gluten-free
African
Tunisian
Non-veg
Serves meat, vegan options available. French-Tunisian restaurant offering vegan dishes such as strawberry & watermelon gazpacho, hummus with pita bread, pearl barley salad with chickpeas, vegetable couscous, vegetable tian and a dessert. Specify vegan when making a reservation. Open Mon-Sat 13:00-15:00, Mon-Thu 19:30-22:00, Fri 19:30-21:30, Sat 19:30-22:00. Closed Sat-Mon.
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- Reservations required
- Accepts credit cards
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Last update on 16 Sep 2024 by Lucía.
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Added by FranPatel on 22 Apr 2022
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1 Review
First Review by Lucía.
Lucía.
Points +4460
5🌟 - Edit
My lunch at this lovely venue has been one of my favourite dining experiences lately. The owner is caring, paying attention to every detail and creating an intimate atmosphere at her restaurant. But above all, she’s an amazing and passionate cook accommodating all diets, preparing everything from scratch, including the delicious homemade bread she offers alongside a vegan curcuma aioli and harissa plus marinated olives as amuse-gueule. The ingredients of her plates are fresh, using primarily seasonal vegetables and fruits she buys every day at the market. The parsnip soup was a delicacy and so was the veggie stew with chickpeas in a savoury broth with well-balanced flavours. For dessert, she prepared a caramelised banana, flambéed with rum. The set menu changes daily, includes beverages and offers always at least one plant based option per dish. I found it to be extraordinary value for money. For dinner, she offers either a 4 or 5 course surprise menu, which I will definitely try. Truly recommended.
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