Serves meat, vegan options available. Farm-to-counter California-style Mexican restaurant where the food is made-to-order based on customer's requests. Vegan protein offered are spiced tofu or grilled seasonal vegetables & guacamole. Brown rice and black beans are vegan as are most of the salsas. Cashew-chickpea crema is generally available as an alternative to dairy. Occasionally will have specials which are vegan such as jackfruit carnitas or spicy green quinoa. Open Mon-Fri 12:00-14:00. Closed Sat & Sun.
-
Loading...
- Delivery
-
- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
-
-
Last update on 01 Jun 2024 by TrudiBruges
Update business info -
Added by CHEZWAWA on 10 Oct 2020
-
-
1 Review
First Review by Knutob
Knutob
Points +2242
Bland - Edit
When I came there the guys were nice to put another table outside for me.
Read moreI had the naked burrito. I chose veggies and guacamole instead of spicy tofu, which might have been a mistake. The veggies don't taste much, and the same goes for everything else in the dish except the guacamole, of which you do get a big portion, which is nice.
Water is free, which is something I can appreciate a lot.
Kind staff. Vegan options are clearly marked.
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 2366 times.