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Døgnvill Burger Tjuvholmen
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Lacto
Ovo
American
Norwegian
Non-veg
Serves meat, vegan options available. Burger restaurant with one fully vegan burger on the menu and another burger that is vegan if ordered with vegan bread. Also offering vegan chocolate pudding, vegan aioli, and several vegetable side dishes. Open Mon-Thu 11:00am-11:00pm, Fri-Sat 11:00am-12:00am, Sun 12:00pm-11:00pm.
5 Reviews
First Review by AmySchaathun
MarleenVr
Points +203
Nice outside seating with an okay burger - Edit
I liked the view and the outside seating. The burger was not that special, but okay.
Read morePros: Nice view, Cosy piece of Oslo, Vegan aioli was nice
Cons: Burger itself was okay but not special
Guest
AdelaRaţ
Points +24
Vegan Milkshakes and burgers!! - Edit
Very nice setting with high tables and polite staff. You should book a table in advance as it is quite crowded.
Read moreUpdated from previous review on 2021-09-24
Pros: More Vegan burgers , Option to switch from beef to beyond meat, Lots of vegan sauces
Guest
blaura
Points +379
Tasty burger - Edit
I really enjoyed The Viking vegan burger, even though it was falling apart. But I appreciated the chef created this creative and tasty burger rather than mimicking dead animals. Their fries were excellent and can be ordered with vegan aioli (very nice!) or vegan chili mayo (didn’t try). They also offer a veggie burger based on quinoa which may be veganised. As written before, their hypocritical slogan “cows are cool” almost made me leave, but the food was actually good and the waiter was helpful.
Read morePros: 1 vegan burger + 1 veganisable, Vegan aioli , Fries
Cons: Slogan 🤢🤮
Guest
thomasbk
Points +857
Actual veggie burger - Edit
I was doubtful that a restaurant that says at the top of its menu, “Cows are cool” inches away from a boast that its “meat is ground to perfection,” would have a vegan option. But I was happily proved wrong.
Read moreI like the Beyond Burger, but it’s a nice change of pace to have an actual veggie burger made of veggies. The Vegan Viking is made of smoked eggplant, beans, and portobello mushrooms. The bun could have held a more substantial patty (be warned, it will fall apart) but overall it was a enjoyable, tasty burger. Thanks to the chef who came up with this recipe.
Pros: A couple of vegan options , Good location
Guest
AmySchaathun
Points +42
Not much choice but still delicious! - Edit
Lovely staff squeezed us in when they were incredibly busy, and were so helpful. only one vegan burger on the menu which was yummy (just a bit spicy for my liking!). wasn’t a fan of the chia pudding but that’s just my preference.
Read morePros: beautiful location, helpful staff
Cons: very little choice
Guest
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