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Mana Kitchen
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Veg-options
Vegan-friendly
Lacto
Ovo
Japanese
Organic
Juice bar
Delivery
Gluten-free
Breakfast
Indonesian
Non-veg
Serves meat, vegan options available. Japanese meets Indonesian cuisine using probiotic rice and salt, heirloom vegetables grown in its permaculture garden and other organic sources. Menu marks the vegetarian, vegan, and gluten-free items. Example of vegan options include amazake bowl, lunch set with jackfruit rendang, mana salad, and cassava chips. Fresh juices and herbal drinks. Open Mon-Sun 7:30am-9:00pm.
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 16 Apr 2023 by emmalovesanimals
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Added by ClairKirby on 10 Nov 2019
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1 Review
First Review by bigvegancheese
bigvegancheese
Points +116
Five star rendang - Edit
I've tried a half dozen jackfruit rendangs in Ubud and this one is by far the best. The vegan curry platter is a huge serving size and both curries were delicious, albeit quite rich. The raw chocolate cake was also yummy. The atmosphere is very cool and they have lots of great projects on site including permaculture gardens and a small market with eco friendly gifts.
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