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Vegan
American
International
Western
Fast food
Beer/Wine
Delivery
Take-out
Asian
Fusion
Plant-based restaurant and bar that's part of a group operating in a few cities. Upscale atmosphere with full bar and plenty of seating. Offers East-meets-West mixed cuisines menu with sushi, nut cheeses, pasta and pizza, salads, burgers, and more. Selection of cocktails and beverages. Open Mon-Thu 11:30am-10:00pm, Fri 11:30am-11:00pm, Sat 11:00am-11:00pm, Sun 11:00am-10:00pm.
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Last update on 04 Sep 2023 by geometric-noise
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Added by Srt3924 on 02 Oct 2022
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223 Reviews
First Review by Vegan Vagabond
MilesVeganEats
Points +592
Food was good with slow services - Edit
The food was good but nothing to write home about. The food services takes a long time from the kitchen, and the Waite staff was not attentive. There were times that them seemed to avoid eye contacts. I always had to raise my hand high to flag them down. I did take my time to enjoy my meal and it was not even about me rushing because I was short of time.
Read moreI overheard next table customer was a bit upset it took them so long to give their order. They said something like “We are here for lunch not dinner.” The Waite person replied, “ That is how we do it here.” Oh boy! I would be even more upset if they was said to me.
If they are slowing down the service to show customers that they are a very upscale restaurant that is not how to do it. It is to ready the body language of their guests and access the diner’s whole dining situation so to be attentive. Upscale restaurants treat their guests as they are the VIP, and it’s not to fit your “way” to every guests.
Why would I go out to dine and allowed restaurants to make me wait for my meal? Come on! After I told the waite person I am a bit tired so I like to order a dessert to go. I waited for a good 10-15 minutes. This was a late lunch hour so they were not busy at all.
Guest
besmirched
Points +90
Just okay. - Edit
Cocktails were great. Food was just okay. Our dragon roll had literal pieces of charcoal instead of broccoli tempura. The potato dumplings and wonton soup were standouts.
Read moreCould not get a glass of water until well after our food was served. Or a second spoon for our soup. And one of our cocktails was cleared while still half full.
Our experience in south beach was fantastic so we chose this location for our anniversary dinner and we were sadly disappointed.
Updated from previous review on 2022-10-17
Pros: Everything is vegan , Beautiful space , Wonton Soup and Potato Dumplings
Cons: Expensive , Poor service, Price point/quality
Guest
chood13
Points +390
Good, not great - Edit
We tried like ten different things; all of them were good but nothing was amazing, especially for the price. In a vegan centric city like Chicago, there are a lot of better options!
Read moreGuest
BustilleBluth
Points +72
So good - Edit
Everything was so good. Must try the eggplant unagi and watermelon tuna.
Read moreGuest
DieterBalcaen
Points +51
Definitely recommend - Edit
It's a very cool and beautiful restaurant. Food is amazing as well as the service.
Read morePros: Full Vegan restaurant, Really good food and cocktails, Decent sized portions
Cons: Expensive
Guest
Supreme
Points +162
I love everything about this restaurant. So happy they opened up in Chicago. - Edit
Everything on the menu is bomb. Staff was great very helpful. The location is excellent and the interior was to die for.
Read morePros: Everything
Cons: Nothing
Guest
Vegan Vagabond
Points +5649
Chicago finally has another very good upscale vegan bistro. - Edit
I’ve eaten at other Planta locations (Miami, Ft. Lauderdale, NYC) and they are always spot on. No knock on Althea, which has been the only upscale vegan joint in Chicago for years. Althea is great. Now this is great, too.
Read moreMy wife and I went with another couple, and we ordered heavy on starters and then we each got entrees. We shared everything family style. We finished with a couple of desserts. Everything was great. The food was fresh, interesting and fairly portioned.
Bring lots of cash, as it’s not cheap. Count on about $60-$75 per person, without alcohol.
Guest
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