Est. March 2025. Fully vegan & fully gluten-free sushi & izakaya style restaurant. The second store of "Gion Soy Milk Ramen Uno Yukiko" and is located in a renovated traditional Kyoto townhouse that is approximately 100 years old. Relax while eating in a tasteful space that retains the Japanese garden. Offers a variety of carefully prepared Japanese cuisine, including the signature soy milk ramen, vegan sushi that is exclusive to this store, and a house-made tofu experience where the tofu is made in store. Also has set menus that combine gyoza, shumai, sushi, tofu making, ramen and more. Hosts a "Yoga and Breakfast" experience event every Wednesday morning from 8am. Open Mon-Sun 11:00am-11:00pm.
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- Reservations required
- Accepts credit cards
- Free Wi-Fi
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Last update on 02 Oct 2025 by Guest
Update business info -
Added by Katng23 on 14 Mar 2025
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Featured Review
pampli
Points +383
El tofu que te cambia la vida - Edit
Visitar los restaurantes de Yukiko Uno siempre es para estar de enhorabuena. En UNO RAMEN - Sanjo se cuidan los detalles, tanto es así que tendrás que hacer la «ceremonia japonesa» del primer al último paso. Por ello, tienes que dejar los zapatos en unas curiosas y bonitas cajetillas, con la mesa asignada y sentado en el tatami te explican el funcionamiento del restaurante, recibes tus cubiertos y así es como te dispones a comer. Itadakimasu!
Read moreAllí se comió, y de qué manera. Pude degustar varios platos compartidos; sin saberlo fue de peor a mejor. El listado empieza por las croquetas Okara junto a otra croqueta con bolas de «carne» hechas de soja y base de curry con arroz, los noodles Dandan Gekka y el tofu de la casa. Y aquí hay que parar, hacer una mención aparte. El tofu que se «sirve» es el mejor que he probado en mi vida. El entrecomillado de servir se debe a que ese tofu lo preparas tú mismo, un experimento que lejos de salir mal, te prepara para llevarte una de las mejores experiencias que este país puede ofrecerte. A fuego lento se cocina con sus propias especias y ya una vez fermentado a la boca directo: una sensación verdaderamente ascética. Cuando volví al mundo terrenal añadí un postre a la cuenta: un sucedáneo de flan de chocolate verdaderamente exquisito. Mención adicional merece el espacio del local en su totalidad: comedor estrícticamente tradicional, con decoración inigualable y un patio que invita a pasar allí todo el tiempo que quieras.
De todos los restaurantes que he visitado en Japón hasta la fecha, este fue seguramente en el que tuve una comida más redonda: del barrio de Gion siempre recordaré este tofu único, el ambiente distendido y un servicio de cinco estrellas (a pesar de las barreras idiomáticas). ¡Larga vida a Yukiko!
[Visita: Comida del jueves, 15 de mayo de 2025]
Updated from previous review on 2025-12-04
Pros: Hacer tu propio tofu, Espacio extraordinario y decoración sublime, El servicio y la atención del personal en la sala
Cons: Precio superior a la media
Guest
80 Reviews
First Review by Katng23
chinlung
Points +13
餐點蠻好吃的，但是純素者要確認是否有五腥 - Edit
豆乳拉麵蠻好吃的，但是炸餃子有五腥，可樂餅也有點五辛的味道，猜測可能和炸餃子用同一鍋油的關係，東方純素者要特別注意。
Read morePros: 豆乳拉麵
Guest
SLei
Points +1000
Different taste than other Ramen - Edit
It tasted different than all Ramen we had before, my boyfriend LOVED it, I think I have to get used to it but it was good. The rice with cheese sadly tasted burnt.
Read moreUpdated from previous review on 2026-02-08
Cons: Very pricy
Guest
Graf_itti
Points +96
Special delicious ramen - Edit
The ramen taste really special and delicious. The place is pletty, the owners are really cute. I highly recommend!
Read morePros: All vegan, Great choices, Pretty place
Guest
FrancescaZ
Points +53
Izakaya molto carino - Edit
Ristorante in classico stile giapponese, si può mangiare seduti per terra o in una bellissima saletta privata, ramen buono, possibilità di provare anche sushi vegan, bella anche l idea del tofu da far fare ai clienti.
Read moreGuest
HoKokHong
Points +67
If visiting Kyoto, this is the place that one cannot miss. - Edit
One of the vegan restaurant open over the new year and I had to personally find out for myself why they also received Happycow Award. Went there for dinner after visiting Kiyomizu Dera. Here's my rating:
Read moreOkara Croquette - Evenly fried, hot, soft and mushy on the inside, love the contrast.
Ramen HANA - Is a very natural soup ramen that doesn't feel like I am missing out even without the bone broth. It has its own depth that I myself can't help but be amazed that unique aftertaste can leave an unforgettable impression, it's like it has it's own signature taste that is unique to it's own brand.
Vegan Sushi - Simply delicious!
I appreciate very much they were open during the new years when many vegan/vegetarian establishment had rest days.
Pros: Feels at home, Appreciate the South Asian and East Asian Staffs, It has it's own signature ramen broth taste.
Guest
LaraTefehne
Points +72
Köstliches Rahmen!! - Edit
Endlich Rahmen in Japan essen können! Sehr leckere Nudeln. Mit zwei Gyozas, Soja Cuisine und Pilz-Suppe mit Sojamilch angedickt. Gemüse und Tofu. Einfach köstlich. Preis teurer als anderes Rahmen. Habe 2300 yen gezahlt gab auch noch welche für 3500 yen. Hat sich dennoch sehr gelohnt. Denke aber man könnte es auch für 1800-2000 yen anbieten.
Read moreUpdated from previous review on 2026-01-22
Pros: Geschmack, Endlich alles vegan! , Optische Zubereitung
Cons: Preis eher hoch
Guest
Jnanamudra
Points +42
Tastie - Edit
Slightly more expensive but well worth it
Read moreUpdated from previous review on 2026-01-20
Pros: Special flavours, Great environment , Friendly staff
Guest
SouthernmostVegan
Points +2198
Great sushi - Edit
There are very few sushi options, so my goal was to eat ALL THE SUSHI. It didn’t disappoint.
Read moreMy husband had the ramen and the Homemade Tofu which you cook yourself.
Great atmosphere, servers, and food. Just great.
Updated from previous review on 2026-01-11
Guest
AntoniaSchrauth
Points +21
The best Ramen of my life - Edit
This place is a true gem 💎
Read moreFrom the moment you step inside, it feels like entering another ancient world: calm, atmospheric, and almost magical.
The food is exceptionally good. I would honestly say it was the best meal of my life. Every bite was unforgettable and prepared with incredible care and skill.
The service was unbelievably kind and attentive. I felt genuinely cared for and completely at ease throughout the entire experience.
A place I will remember for a long time and wholeheartedly recommend.
Pros: Food, Service, Ambience
Guest
fredrare
Points +113
Very traditional - Edit
Very near Gion, we found this vegan place. They don't seem to have "veganized" the dishes, but rather conceived them vegan from the start.
Read moreThe ramen was good. The fried gyozas where truly amazing. The tea was quite nice and the dessert was quite good as well.
Note that for the ramen, they also give you a number of spices as to make it suit your taste. You can always just not use them and the dish will be just fine.
Also, one of the most important aspects of this restaurann was the place itself. Traditionally decorated, tatamis, low tables and such. I would highly advise to get a reservation beforehand to ensure you have the best tables though. We had no trouble, but during high-demand hours, I would assume the reservations are important.
Pros: Gyozas were amazing, Top-tier decoration
Cons: A bit on the more expensive side
Guest
amdebna
Points +24
Delicious - Edit
This place is very authentic which was great to have a true Japanese experience. The owner is delightful and the food fabulous. I highly recommend.
Read moreUpdated from previous review on 2026-01-04
Pros: Atmosphere , Food
Guest
kale_and_trail
Points +459
Don’t miss this experience! - Edit
While I’m only on day 2 of my trip to Japan, I anticipate this restaurant will be a highlight. I went with a group of 6 (I’m vegan and my partner is vegetarian but everyone else in our party eats fish), and we all loved it. We shared several of the sushi dishes and the gyoza and each got a ramen. Everything was incredible! Even though we were stuffed, we couldn’t miss out on dessert and my matcha truffle was worth it!
Read moreUpdated from previous review on 2025-12-29
Guest
Buddhi
Points +844
Pathetic service - Edit
Gekka Dandan spicy sesame based ramen, curry rice with a soy free hamburger patty, and gyoza were all pretty average.
Read moreThe Sakura cocktail with soy milk whipped cream and the matcha soy were good, especially the Sakura cocktail, which had a refreshingly unique taste.
The strawberry shortcake was delicious, and the matcha truffle was average.
They offered us a spice box even though we clearly said no. We expect Japanese food at a Japanese restaurant, not tikka masala. If other people expect that, it’s their problem. If you’re confident in your food, you wouldn’t ask customers to modify it.
Guest
steveveg
Points +3196
Ramen with make your own tofu - Edit
We were lucky and were seated without a reservation. We sat at one of two horigotatsu tables that have a recess for your legs. The specialty of this place is do it yourself tofu making - you mix the ingredients and cook it for 10 minutes at your table, and add seasoning to suit. It works. Their ramen and dandan noodles were very good, as were the sesame pudding and yuzu brulee desserts. The presentation and ambience were lovely.
Read moreGuest
LauraMatute
Points +440
Average - Edit
I dont understand much the fuss with this place, the food is ok but far from amazing. I give it credit that its vegan and therefore should deserve extra credit, but the ramen is just not that good. The sushi is again average and I saw the kitchen opening things from packages and serving it directly into a plate, named tofu, coffee and a type of dessert.
Read moreUpdated from previous review on 2025-12-24
Guest
ian.nowlan
Points +23
Fantastic meal and great service. - Edit
First night in Kyoto and we had the best meal here. Great service.
Read moreGuest
missmead
Points +70
Traditional setting with great food - Edit
In a traditional setting which is beautiful. The gyoza’s were particularly yummy. Service excellent
Read moreUpdated from previous review on 2025-12-19
Guest
caesarion
Points +346
🍰 - Edit
The place is absolutely stunning and the food was overall pretty good. I don’t eat gluten-free food by choice, but the ramen and dessert were very good. Konjac noodles aren’t usually enjoyable for me, but the pairing with the creamy ramen made it great. The cake and matcha ice cream were my favorite
Read moreIt is rather expensive — spent $40 on ramen, a sushi roll, a cake and matcha ice cream. However, given that it is a novelty for the trip, I don’t regret it whatsoever
Updated from previous review on 2025-12-14
Guest
Vegalisa
Points +366
Gyoza molto buoni! - Edit
Non ho mangiato il ramen ma ho provato i gyoza e devo dire che sono molto buoni e fatti divinamente!
Read moreGuest
pampli
Points +383
El tofu que te cambia la vida - Edit
Visitar los restaurantes de Yukiko Uno siempre es para estar de enhorabuena. En UNO RAMEN - Sanjo se cuidan los detalles, tanto es así que tendrás que hacer la «ceremonia japonesa» del primer al último paso. Por ello, tienes que dejar los zapatos en unas curiosas y bonitas cajetillas, con la mesa asignada y sentado en el tatami te explican el funcionamiento del restaurante, recibes tus cubiertos y así es como te dispones a comer. Itadakimasu!
Read moreAllí se comió, y de qué manera. Pude degustar varios platos compartidos; sin saberlo fue de peor a mejor. El listado empieza por las croquetas Okara junto a otra croqueta con bolas de «carne» hechas de soja y base de curry con arroz, los noodles Dandan Gekka y el tofu de la casa. Y aquí hay que parar, hacer una mención aparte. El tofu que se «sirve» es el mejor que he probado en mi vida. El entrecomillado de servir se debe a que ese tofu lo preparas tú mismo, un experimento que lejos de salir mal, te prepara para llevarte una de las mejores experiencias que este país puede ofrecerte. A fuego lento se cocina con sus propias especias y ya una vez fermentado a la boca directo: una sensación verdaderamente ascética. Cuando volví al mundo terrenal añadí un postre a la cuenta: un sucedáneo de flan de chocolate verdaderamente exquisito. Mención adicional merece el espacio del local en su totalidad: comedor estrícticamente tradicional, con decoración inigualable y un patio que invita a pasar allí todo el tiempo que quieras.
De todos los restaurantes que he visitado en Japón hasta la fecha, este fue seguramente en el que tuve una comida más redonda: del barrio de Gion siempre recordaré este tofu único, el ambiente distendido y un servicio de cinco estrellas (a pesar de las barreras idiomáticas). ¡Larga vida a Yukiko!
[Visita: Comida del jueves, 15 de mayo de 2025]
Updated from previous review on 2025-12-04
Pros: Hacer tu propio tofu, Espacio extraordinario y decoración sublime, El servicio y la atención del personal en la sala
Cons: Precio superior a la media
Guest
VanveGogh
Points +28
Life Changing Ramen - Edit
Warm and inviting classically styled Japanese interior complete with shoes off. Served an exquisite gourmet vegan soy milk based ramen that was memorable to the last spoonful. Lovely staff rounded out the life changing ramen.
Read morePros: Bountiful vegan options, Cozy atmosphere
Guest
PaulinaLlamas
Points +222
Amazing everything! - Edit
This is the first place in Japan where I could actually try vegan nigiris. Ramen is delicious as well. Make sure to leave room for dessert, creme brulee is a must try.
Read morePros: Super friendly staff, Beautiful place
Guest
Chiara🍃☘️
Points +668
Insomma - Edit
L'ambiente è davvero molto bello, le persone gentilissime, peccato che si siano scordati una delle pietanza che avevamo ordinato e ormai eravamo seduti a tavola da più di un'ora quindi non avevamo più voglia di aspettare ancora per la cottura, abbiamo mangiato solo queste tre cose in foto... una lentezza pazzesca tra uno e l'altro...
Read morese avessero portato più rapidamente le altre portate avremmo chiesto prima ma appunto dato i tempi credevamo fosse regolare per loro
La crema catalana purtroppo non ci è piaciuta granchè
3570 per 3 tipi di sushi e crema catalana... niente da bere, prezzi davvero troppo alti, considerando anche l'errore soprattutto
Guest
Kukurumka
Points +3661
Creamiest ramen I’ve ever had! - Edit
absolutely delicious food and staff is very hospitable!
Read moreGuest
CandE2025
Points +18
Gf and vegan! Amazing!! - Edit
My whole family was able to eat at this gem of a place. We made our own tofu which the kids loved. Croquettes, ramen. Vegan sushi, gyoza! All so good. The Zen garden next to the bathroom was quite lovely as well.
Read moreGuest
Kasi
Points +62
Best Ramen so far in Japan - Edit
Very creamy, rich flavor. Absolutely yummy, beautiful location!
Read moreGuest
Rayworlds
Points +67
Quasi al top - Edit
Diamo stati a cena ieri sera, ristorante molto carino, in perfetto stile Giappo,si mangia seduti sul tatami.
Read moreIo e mia moglie abbiamo provato 2 tipi diversi di ramen, il sushi e un dolce.
I ramen molto buoni entrambi, il sushi non ci ha fatto impazzire mentre il dolce(una sorta di crema catalana con del matcha) era buonissima! Concluso con un ottimo saké (matsumoto).
Unico punto di caduta forse è stato il conto, un po' sopra la media a mio avviso, detto ciò vale la pena andarci.
Pros: Saké, Ramen, Dolce
Cons: Conto sopra la media, Sushi
Guest
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